Newsletter
Stay up to date with the latest news, tips, and updates from Good Food—exploring fresh ideas, community stories, and everything you need to know about our programs and offerings.
Food Security, Tips & Community — March 26, 2025
Let's Get Growing! Attention all local seedling growers seed, gardening related products, and local businesses: the Compost Education Centre is looking for vendors for the Spring Plant Sale! ⏰ The Spring Plant Sale will be held at Haegert Park on Saturday, May...
Good Food Box Newsletter — March 19, 2025
Feature Farmer -- Littlest Acre Organic Farm This week Littlest Acre Organics brings us organic Frisee lettuce and organic leeks. These are the perfect combo for that (hopefully) last bit of hail ridden weather when the sun shines but the sky freezes our fingers and...
Newsletter – February 19, 2025
Welcome to the launch of the new Good Food Box blog. This new feature will provide you with earlier access to the GFB contents each week. We know times are tight and meal planning to save and cut corners on your food bills is really important for households...
Good Food Box Newsletter – March 26, 2025
Feature Farmer - North Star Organics They are a 10 acre certified organic farm growing a huge variety of vegetables and berries in their greenhouses and fields in Central Saanich. All of their food is sold in the Victoria area. They are certified organic by Island...
March 12, 2025
Feature Farmers: Littlest Acre Organics and West Coast Garlic We’re so chuffed to have beautiful locally grown produce at this time of year! This week you’ll find tasty, freshly harvested Lettuce from @littlest.acre.organics , along with Garlic from @westcoastgarlic...
Food Security, Tips and Community – March 19, 2025
Let's Get Growing! Secure your spot for these upcoming workshops via the link in our bio. *sliding scale tickets available for BIPOC and low/income folks* Click on the photo to go directly to the link. Check out the upcoming City of...
Newsletter – February 26, 2025
Brrrrrr, it's cold outside - Let's warm up with some comfort foods. It's chilly and it seems to be staying that way. We all seem to be understandably hunkering in, tightening our budgets and looking for comfort in these unpredictably predictable economic times. So...